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Gram Flour
Gram Flour, also known as Besan, is a finely ground flour made from dried chickpeas (chana dal). It is widely used in Indian cooking for batters,
Type: Legume-based flour
Color: Light yellow
Uses: Pakoras, bhajiyas, chillas, sweets, thickening curries, breads
Nutritional Benefits: High in protein, fiber, and iron; gluten-free
Storage: Keep in a cool, dry place; shelf life of 6–12 months in airtight containers
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Gram Flour
Gram Flour, also known as Besan, is a finely ground flour made from dried chickpeas (chana dal). It is widely used in Indian cooking for batters,
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Product Description
Type: Legume-based flour Color: Light yellow Uses: Pakoras, bhajiyas, chillas, sweets, thickening curries, breads Nutritional Benefits: High in protein, fiber, and iron; gluten-free Storage: Keep in a cool, dry place; shelf life of 6–12 months in airtight containers
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