1718 Sella
1718 Sella is a high-quality parboiled basmati rice known for its long grains, mild aroma, and fluffy, non-sticky texture, making it ideal for biryani, pulao, and everyday meals.
1718 Sella
1718 Sella is a high-quality parboiled basmati rice known for its long grains, mild aroma, and fluffy, non-sticky texture, making it ideal for biryani, pulao, and everyday meals.
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Product Description
Type: Parboiled (Sella) Basmati rice Origin: Mainly grown in Punjab and Haryana, India Grain Length: Long (slightly shorter than 1121 Basmati) Aroma: Mild basmati fragrance Texture After Cooking: Fluffy, separate grains, non-sticky Color: Golden (from parboiling process) Best For: Biryani, pulao, catering, export Quality Level: Premium, suitable for both domestic and international markets
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