Amchur Powder (Mango Powder)
Amchur Powder, also called Mango Powder, is a tangy spice made from dried unripe green mangoes. It adds a sour, fruity flavor to Indian dishes without adding moisture.
Amchur Powder (Mango Powder)
Amchur Powder, also called Mango Powder, is a tangy spice made from dried unripe green mangoes. It adds a sour, fruity flavor to Indian dishes without adding moisture.
Please use the inquiry form below to request specifications and quotation.
Product Description
Type: Ground spice from dried raw mangoes Flavor Profile: Tangy, mildly sour, slightly fruity Color: Light brown to yellowish-brown Uses: Curries, chutneys, marinades, snacks, dals, and soups Shelf Life: 1–2 years if stored in an airtight container away from sunlight Culinary Benefits: Adds natural sourness, enhances flavor without acidity of lemon or tamarind
Related Products
Ready to Order?
Contact our sales team today for competitive pricing, technical specifications, and delivery options.