Product Type: Red pasta sauce — a tomato‑based cooking sauce used as a base for pasta dishes. Red sauces typically combine tomatoes, herbs, and spices for a savory, tangy flavor. Net Weight: 250 g Flavor Profile: Rich tomato taste with herbs and seasonings, ideal for spaghetti, penne, fusilli and other pasta shapes. Usage: Ready to heat and mix with cooked pasta — use as a sauce base or add vegetables/meat for a complete meal. Serving Ideas: Great with grated cheese, basil leaves, or olives, and can also be used as a simple pizza sauce or dipping sauce for bread.